Mirchi is our Indian fusion cuisine restaurant. This restaurant also serves alcohol and is best visited when you are looking to unwind and relax after a long day of travel or work. Our restaurant is open from early evening to the latter part of the night.

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Kairali is a Kerala-themed restaurant at Ramee Royal Hotel, Dubai. It offers a variety of Malabari cuisines that are well-liked by our guests. Our experienced chefs ensure that the food is cooked to perfection to meet the various culinary demands of our guests.

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Guests who stay at the Ramee Royal Hotel, Dubai can enjoy a variety of Indian cuisine delicacies when they visit the Bollywood restaurant in Dubai. Treat yourself to some good old desi vibes and take home fond memories of time well spent!

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Guests who are looking to kick back and enjoy their time can visit the Times Café sports bar where you can enjoy a variety of drinks and snacks. Come; enjoy a swell dining experience at one of the best sport bars near Dubai AirportGuests who are looking to kick back and enjoy their time can visit the Times Café sports bar where you can enjoy a variety of drinks and snacks. Come; enjoy a swell dining experience at one of the best sport bars near Dubai Airport

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Guests who are looking to dig into a variety of multicuisine treats can step into the It’s Indi restaurant and enjoy a plethora of multicuisine dishes which are freshly prepared by our experienced chefs.

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Roti Boti is a premium Arabic themed restaurant where our guests can enjoy a variety of Arabic style dishes from across the Arabic worlds in one place. Come, enjoy a swell dining experience at one of the best restaurants near Dubai Airport.

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Café Au Lait is a modern Indian Cuisine restaurant which serves breakfast and lunch options to our guests. The food here is served in a buffet style so our guests have the liberty to choose the dishes which appeal to their tastes.

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Onyx is a Thailand style restaurant where our guests can enjoy a variety of Thai dishes. All the ingredients for our dishes are sourced from nearby markets and our chefs work their magic on it to give it a rich and distinctive taste.

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